Hi friends, it's officially fall! The leaves are turning, the weather is blissfully cool, the sun's shining, and I am in my happy place :) I'm pulling out my sweaters and making Roasted Tomato Soup with Grilled Cheese (I literally had that for dinner last night) and my favorite Fall Kale & Delicata Squash Salad. Friday night is pizza night at our house, and I love making this Spelt Pizza with Ricotta & Hearty Greens for a healthier twist on pizza. Finally, Pumpkin Spice Pancakes are my kids' (and let's be honest, MY) favorite fall breakfast. Enjoy!
I am so excited to re-introduce a FREE version of Yellow Table Weekly on the blog! Each Friday, I'll share 5 seasonal recipes as cooking inspiration for the following week. Just click on the photos to access the recipes. Also, if you’d like to sign up for the newsletter, drop your email address below and you'll have the recipes emailed to you, as well as prep-ahead tips and my weekly blog post.
